So, this recipe is kind of three in one. I marinated chicken, then make this chicken, and then made them into fajitas! Have fun!
White Wind Vinegar
Crushed red pepper flakes
1) Marinate for 24 hours!
2) Cook the chicken as directed in the Spicy-Honey Brushed Chicken Recipe (cookinglight.com, I love it!)
3) Reduce heat, bake at 350 for 5-8 minutes.
4) Cut chicken into strips and serve on flour tortillas with cheese, salsa, lettuce, tomato, green onion, and avocado!