Orzo with Spinach and Feta
Made this one day for the bf. It was a success.
1/3 c. olive oil
4 c. orzo
1 c. fresh, washed spinach
1 c. feta
Bring medium sized pot 1/2 full w/ water, pinch of salt, and 1/4 c. olive oil to boil. Add orzo and simmer until desired temperature. Drain and set aside.
Saute spinach in very little olive oil until cooked. Add to orzo along with remaining olive oil and spinach. Salt and pepper to taste (though I don't think you'll need much salt, with the feta!).
Credits: Picture is from foodtv.com